Pizza |

Valentine’s Day Pizza

by Veronicaupdated on February 11, 2021February 11, 20211 Comment

We’re only a few days out from Valentine’s Day & you might be looking for some dinner ideas! This homemade pizza recipe tastes amazing and is a lot healthier than store-bought or take out. I’ve made this type of pizza before, which you can find here, and I continue to make it since it’s so good. Everything from the dough to the sauce is also made from scratch! The heart-shaped pan is from Walmart and I’ve seen plenty still in stock at my local stores. The cookie cutters I used for the pepperoni are from Hobby Lobby, but I also …

Pizza

Rosemary-Potato-Chicken Pizza

by Veronicaupdated on August 6, 2020July 31, 2020Leave a Comment

David and I received a wedding gift which contained a few different items for pizza-making. This had to have been one of my favorite gifts we received! But along with it, we got a pizza cookbook that has recipes for dough, sauces, pizzas, and even dessert pizzas! The following recipe was taken from the book Pizza From Every Day to Gourmet by pizzacraft. Ingredients 1/4 cup marinara sauce (see recipe here) 1 cup mozzarella cheese, shredded 1 chicken breast 1/2 cup fingerling potato slices, 1/4-inch thick 2 Tbsp. grapeseed oil (or other neutral oil) 2 Tbsp. fresh rosemary, finely chopped 1 whole wheat or other …

Pizza

Four-Cheese Rachetta with Herbs Pizza

by Veronicaupdated on August 6, 2020July 31, 2020Leave a Comment

David and I received a wedding gift which contained a few different items for pizza-making. This had to have been one of my favorite gifts we received! But along with it, we got a pizza cookbook that has recipes for dough, sauces, pizzas, and even dessert pizzas! The following recipe was taken from the book Pizza From Every Day to Gourmet by pizzacraft. Ingredients 1/4 cup sauce (see recipe for marinara sauce here) 1 mozzarella stick (cut to a length of approx. 1/4 of your pizza) 1/4 cup mozzarella cheese 1/4 cup asiago cheese 1/4 cup provolone cheese 1/4 cup …

Pizza

Homemade Marinara Sauce

by Veronicaupdated on July 31, 2020July 30, 20201 Comment

The following recipe was taken from the book Pizza From Every Day to Gourmet by pizzacraft. Ingredients 1 tsp. olive oil 1 medium onion, small dice 1 Tbsp. garlic, minced 1 Tbsp. tomato paste 1 can whole, peeled tomatoes; 28-oz. 1/2 tsp. dried basil 1 Parmesan rind**Instead of a Parmesan rind, add 1/4 c of finely grated Parmesan cheese to the finished sauce. Method Heat a skillet over medium heat for one minute. Add the olive oil, followed by the diced onion and minced garlic. Sauté the mixture until the onion is translucent, approximately 6 minutes. Add the tomato paste …

Pizza

Homemade Whole Wheat Pizza Dough

by Veronicaupdated on July 31, 2020July 30, 2020Leave a Comment

The following recipe was taken from the book Pizza From Every Day to Gourmet by pizzacraft. Ingredients 1 3/4 cups of warm water (105° to 115°F or 40° to 45°C) 1 Tbsp. sugar 2 3/4 tsp. active dry yeast 2 2/3 cups of all-purpose flour 1 1/3 cups of whole-grain wheat flour 1/4 cup olive oil 1 1/4 tsp. kosher salt Method Add warm water, yeast and sugar to mixing bowl; whisk gently to fully incorporate ingredients. Let stand 5 to 10 minutes while yeast softens and starts to foam. After the yeast has bloomed place the remaining ingredients into …